"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Ilene's Oatmeal Cake Recipe

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This recipe for Ilene's Oatmeal Cake, by , is from The Ragon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Patterson
Added: Sunday, August 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1c. Quick Oats w/ 1.5c. boiling water
1c. brown sugar
1/4 lb. butter
1c. sugar
2 eggs
1 1/2c. flour
1tsp. cinnamon
1tsp baking soda
1/2 tsp. salt
Icing
1c.brown sugar
1/4 lb. butter
1 bag of coconut
3 T. milk
1c. pecans

Directions:
Directions:
Soak oats in boiling water and set aside.
Cream together brown sugar,butter,sugar and eggs.
Sift flour, cinnamon,soda and salt.
Mix all together and pour into greased pan. Bake at 350 degrees for 30 minutes.
Icing
Bring ingredients to a boil , remove from heat and spread over cooled cake.

Personal Notes:
Personal Notes:
Mom's cakes always were fat free and calorie free because they were so full of love that there was no room for calories.

 

 

 

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