Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Godiva Angel Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Godiva Angel Pie is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Meringue Shell
2 egg whites
1/8 tsp salt
1/8 tsp cream of tartar
1/2 cup sugar
1 cup chopped pecans (optional)
1/2 tsp vanilla

Filling of Godiva Angel Pie
4 ounces Godiva dark chocolate
3 tbsp water
1 tsp vanilla
1 cup heavy cream

Directions:
Directions:
Preheat oven to 300º.
Meringue Shell
Beat egg white until foamy. Beat in salt and cream of tartar. Add sugar, a tablespoon at a time, beating after each addition. Continue until very stiff peaks form. Fold in nuts and vanilla. spoon into lightly buttered 8" pie pan to form a nest-like shell. Build up sides at least 1/2 " above edge of pan. Bake at 300º for 35 to 40 minutes. Cool.

Filling of Godiva Angel Pie
Melt chocolate and water in a pan over hot water. Cool until slightly thickened. Add vanilla and whipped cream. Fold into the chocolate mixture. Pile into meringue shell and smooth off top with spatula. Chill 4 to 5 hours until filling is firm.

Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1093W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!