Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Crystal Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crystal Pickles is from The Rankin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25 cucumbers
Pickeling salt
water
1 Tbsp alum
4 cups vinegar
8 cups sugar
3 tbsp mixed spices in cloth bag
Directions:
Directions:
Cut pickles in chunks and soak in brine of pickeling salt amd water for 14 days. Drain then wash. Cover with alum in water to cover for 24 hours then wash good. Make syrup of vinegar, sugar and spices and cover pickles for 3 days. On 4th day put in sterilized jars and cover with hot syrup and seal.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2287W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!