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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Apple Dapple Cake Recipe

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This recipe for Apple Dapple Cake is from The Sweezy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup vegetable oil
2 cups sugar
3 eggs
Dry ingredients -
1 tsp baking soda
3 cups sifted flour
1 tsp cinnamon
1/4 tsp salt

3 cups chopped apples
1 cup coconut
1 cup nuts

Icing -
1 cup brown sugar (packed)
1 stick margarine
1/4 cup milk
Directions:
Directions:
Cream the first 3 ingredients.
SIft together the dry ingredients and add to creamed mixture and mix well.
Add apples, coconut and nuts.
Pour into pan (will be thick) and bake for 55-60 minutes at 350º.
Combine icing ingredients in pan and boil for about 3 minutes.
Beat and pour onto cake while the cake is still warm.

 

 

 

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