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Everlasting Coleslaw Recipe

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This recipe for Everlasting Coleslaw, by , is from Descendants of the La Crosse Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Michelle LeSage
Added: Sunday, July 27, 2008

Category:

Ingredients:
1 small head green cabbage.
1 small head red cabbage.
1 cup celery.
1 med. onion.
1 green pepper.

Sauce ing.::
1 c sugar.
1/2 c vinegar.
1 t of each: salt-celery seed- mustard seed.
1/4 c oil.

Directions:
Chop first 5 ing. add to large bowl. In saucepan Mix together sauce ing.heat and cool. Once sauce is cooled mix with cabbage. Store in refrigerators.

Personal Notes:
Keeps up to one week in refrigerator.

 

 

 

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