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Almond Butter Cake Recipe

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This recipe for Almond Butter Cake, by , is from The Warriner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Goodheart
Added: Friday, July 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 c. butter
1 c. sugar
1 c. flour
1 egg
Filling:
pound almond paste
1 egg, beaten
c. sugar

Directions:
Directions:
Cake: Cream together butter and sugar; mix in egg; stir or mix in flour. Spread mixture in a greased 9x13 inch pan. Spread almond mixture over first layer and add remaining mixture spread as evenly over 2nd layer as possible. Bake at 350o for 25-30 minutes.
Filling: Crumble almond paste; mix with 1 beaten egg and c. sugar.

 

 

 

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