Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Roasted New Potatoes, Shallots and Whole Garlic Cloves Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roasted New Potatoes, Shallots and Whole Garlic Cloves is from The FitzPatrick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Baking dish
EVOO
12 med sz new potatoes, with skin, quartered
2 whole heads of garlic, cloves broken apart into sections, peeled and left whole.
6 bags of shallots, peeled and broken apart into sections, left whole. Very large ones cut in half
Salt and pepper
1 T Thyme, to taste
Directions:
Directions:
Place EVOO in baking dish to generously coat,

Scatter quartered potatoes, shallots and garlic cloves into baking dish.

Season with salt and pepper and thyme
Bake at 350º until browned turning occasionally
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins + oven time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

282W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!