"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Roasted New Potatoes, Shallots and Whole Garlic Cloves Recipe

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This recipe for Roasted New Potatoes, Shallots and Whole Garlic Cloves, by , is from The FitzPatrick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pauline FitzPatrick
Added: Wednesday, July 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Baking dish
EVOO
12 med sz new potatoes, with skin, quartered
2 whole heads of garlic, cloves broken apart into sections, peeled and left whole.
6 bags of shallots, peeled and broken apart into sections, left whole. Very large ones cut in half
Salt and pepper
1 T Thyme, to taste

Directions:
Directions:
Place EVOO in baking dish to generously coat,

Scatter quartered potatoes, shallots and garlic cloves into baking dish.

Season with salt and pepper and thyme
Bake at 350 until browned turning occasionally

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins + oven time

 

 

 

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