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Baked Beans Recipe

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This recipe for Baked Beans is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of baked beans
1 small onion, diced
1/2 lb. bacon
3 T. molasses (or brown sugar)
1/3 c. ketchup
1 tsp. dry mustard
pineapple tidbits
Directions:
Directions:
Fry the bacon until crisp and drain. Break into very small pieces. Fry the onion until tender. Mix all the ingredients together. Bake at 280º for one hour covered and 1/2 hour uncovered. You may also add lima beans or 1 can of drained kidney beans.

 

 

 

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