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Hazel Home's Brownies Recipe

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This recipe for Hazel Home's Brownies, by , is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Helen Burton-McCarthy
Added: Tuesday, July 22, 2008
Category:
Category:
Ingredients:  
Ingredients:  
Brownies
1 1/2 c. flour
1 tsp. salt
2 c. sugar
1/2 c. cocoa
2 tsp. vanilla
1 c. vegetable oil
4 eggs
1/4 c. cold water



Icing:
2 squares unsweetened chocolate
1 c. icing sugar
1 beaten egg
2 T. butter
1 tsp. vanilla
Directions:
Directions:
Using an electric mixer, beat all brownie ingredients on low speed in large bowl just until well blended. Pour into a greased 9" x 13" pan. Bake at 350º F for 30 minutes.

Melt chocolate and butter in top of double boiler. Stir in icing sugar, beaten egg and vanilla. Remove from heat, stir until smooth and cool before frosting brownies.

 

 

 

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