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Toffee Bars Recipe

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This recipe for Toffee Bars is from Our Pennsylvania Roots Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Saltine crackers
1/2 lb. butter (no substitutions)
1 c. sugar
2 c. chocolate morsels
Directions:
Directions:
Line a jelly roll pan with heavy duty foil. Line the foil with saltine crackers.
Bring butter and sugar to a boil. Boil for 3 minutes.
Pour evenly over saltines.
Bake at 350F for 10-15 minutes.
Remove from oven and sprinkle the chocolate morsels on top. Leave until the morsels are soft and spread them over the cracker mixture.
Cool and chill.
Personal Notes:
Personal Notes:
This is a recipe from coworker Lisa Wanner. These are great!!!

 

 

 

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