"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

LAYERED FRUIT SALAD Recipe

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This recipe for LAYERED FRUIT SALAD, by , is from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty T. Fields
Added: Tuesday, July 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups peaches
2 cups blueberries
2 cups strawberries
2 cups seedless grapes
8 oz. cream cheese
2 tbsps. lemon juice
1 tbsp. Grated lemon rind
2 tbsps. nuts (optional)

Directions:
Directions:
Blend cream cheese, lemon juice, Grated lemon rind and nuts (optional). Layer the peaches, blueberries, strawberries, and grapes in a 2 quart glass bowl. Beat 1/2 cup whipping cream until peaks form and fold into cream cheese mixture with 1/4 cup powdered sugar.

Personal Notes:
Personal Notes:
This is a beautiful dish!

 

 

 

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