This recipe for CHOCOLATE SAUCE, by Theresa T. Armstrong, is from Family & Friends,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Cook whipping cream in a small heavy saucepan over medium-low heat, stirring often, just until thoroughly heated. Add semisweet chocolate and corn syrup, stirring until chocolate melts. Yields: 11/2 cups.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.