1 can Pillsbury Pizza Crust 1/4 cup pizza sauce 1/2 lb. thinly sliced ham 1 cup mozzarella cheese 1/4 cup chopped green bell peppers (if desired) 1/4 tsp dried Italian Seasoning
Press dough into a 12x8 rectangle dish. Spread sauce on top within 2 inches of long sides and 1/2 inch of short side. Top with ham, cheese, peppers, Italian seasoning. Fold long sides over filling. Pinch to seal and pinch short sides to seal. Bake at 400º for about 15-20 minutes or until golden brown.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.