"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pizza Rye- From Grandma's Receipes says (Bernice) Recipe

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This recipe for Pizza Rye- From Grandma's Receipes says (Bernice), by , is from The Kleymann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tom & Connie Lull
Added: Sunday, July 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 lb mild sausage

1 tsp oregano
1 tsp worchesterhire sauce
1/8 tsp garlic powder

Directions:
Directions:
Brown beef and sausage together and add 1 lb velveeta cheese.

Spread above on 1 1/2 loaf party rye. Put under boiler until bubbly.

 

 

 

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