"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Impossible Pumpkin Pie Recipe

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Impossible Pumpkin Pie image
Pat, Eric and Roy Taylor


This recipe for Impossible Pumpkin Pie, by , is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Irene Taylor
Added: Sunday, July 20, 2008


1/4 cup sugar
1/2 cup bisquick
2 Tablespoons butter
1 can (13ounces) evaporated milk
2 eggs
1 can (16ounces) pumpkin
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/4 tsp. cloves
2 1/2 tsp.vanilla
1 pkg. Dream Whip

Heat oven to 350F. Grease pie plate. Beat all ingredients till smooth. Pour into pie plate. Bake until knife inserted in center comes out clean, 50 to 55 minutes. Topping may be added just before serving.




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