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Chocolate Chip Shortbread Cookies Recipe

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This recipe for Chocolate Chip Shortbread Cookies, by , is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin White
Added: Sunday, July 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Butter, softened
2 cups Confectioners Sugar
2 tsp. vanilla
tsp. salt
4 cups flour
2 cups chocolate chips (mini if available)

Directions:
Directions:
Cream butter with sugar. Stir in other ingredients. Roll in 1 inch balls. Place on ungreased cookie sheet. Flatten with fork dipped lightly in flour. Bake at 350 degrees for 15 minutes. Move to cooling rack. Sprinkle with powered sugar while warm.

Number Of Servings:
Number Of Servings:
3-4 dozen
Personal Notes:
Personal Notes:
Makes 3-4 dozen

 

 

 

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