"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Wonton Bananas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Wonton Bananas, by , is from The FitzPatrick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pauline FitzPatrick
Added: Sunday, July 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Package of wontons
2 mashed bananas
1/3 C grated coconut
1/4 C raisins
1 t cinnamon
Cocoa powder

Directions:
Directions:
Combine bananas, coconut, raisins and cinnamon.

Place banana mixture in center of wonton and fold over making a triangle.

Moisten edges of wonton with a small amount of water, using your finger. Press edges to secure.

Deep fry in hot oil. Drain cooked wontons on paper towel. Do not put too many wontons in the pot at one time. They should not touch each other.

Serve with vanilla ice cream and sprinkle some cocoa powder on top.

Garnish with mint leaves.

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

125W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!