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Baked Beans Recipe

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This recipe for Baked Beans, by , is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Reinke
Added: Sunday, July 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans B&M baked beans (1 lb each)
1 1/2 cups dark brown sugar
3/4 cup ketchup
1 medium onion
4 tbsp. white vinegar
1/4 lb. center cut bacon.

Directions:
Directions:
Combine ingredients. Bake at 400 degrees for 45 minutes uncovered.

 

 

 

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