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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Black Beans and Rice Recipe

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This recipe for Black Beans and Rice is from The Master Peace Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 15oz. cans black beans, drained
3/4c. onion, chopped
2 bay leaves
4 cloves garlic, minced
1 tbsp. cilantro
14oz. can diced tomatoes
1/2 c. frozen corn niblets
1/2 tsp. cumin
1/2tsp.chili powder

8oz. jalapeņo jack cheese,shredded
cooked rice
Directions:
Directions:
Saute onions, garlic, and bay leaves in oil.
Add black beans, cilantro, tomatoes, cumin, chili powder,and corn.
Simmer until heated through and flavors meld.
Serve over rice and top with cheese.

 

 

 

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