"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Birdie Johnston
Added: Saturday, July 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
4 oz. semi-sweet chocolate
4 oz. unsweetened chocolate
3 cups sugar
1/4 cup light Karo syrup
1 large can & 1 small can Carnation milk
1 teaspoon vanilla

Directions:
Directions:
Melt butter in top of double boiler. Add chocolates. Slowly add sugar and light Karo. Mix in milk. Cook in double boiler 30 minutes, stirring occasionally. Add vanilla.

Personal Notes:
Personal Notes:
Ice cream with this chocolate sauce was Grandma's request for her 100th birthday party.

 

 

 

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