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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Wilted Salad Recipe

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This recipe for Wilted Salad is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayo
1/3 cup Parmesan cheese
1/3 cup sugar
2 heads lettuce
1 head cauliflower
chopped green onion (to taste)
crumbled fried bacon (to taste)

Directions:
Directions:
Mix together well the mayo, Parmesan cheese and sugar. (set aside)

Break up the heads of lettuce and cauliflower. Add the green onion and fried bacon bits, stir together.
Then add it to the above mixture. Stir well.

Put in refrigerator and let set for 8 hours before serving.

 

 

 

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