"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spaghetti Sauce, by , is from "The Dirty Napkin", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Great Aunt Reggie
Added: Friday, July 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 clove garlic or more, 1 large onion, 1/4 salad oil, 1 tsp. salt and pepper, 1/4 c. chopped parsley, 2 Bay leaves, 5 cloves(whole), 1 tsp. sugar, 2 1/2 cups cooked tomatoes, 1 (8oz.) can tomato sauce, 1 (80z.) can tomato paste, 1 (5 oz.) can mushrooms, Oregano to taste, 1 lb. ground beef

Directions:
Directions:
Place onions, garlic and oil in large pan, cook until golden brown, add beef and fry until brown. Now mix in everything except mushrooms. Let simmer slowly 1 1/2 hrs. If too thick add water and just before serving add mushrooms.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

520W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!