2 cups ketchup 1 T Worchestershire Sauce (more to taste) 1 T horseradish sauce 2 cloves minced garlic 3 tsp. chopped parsley black pepper 1/4 cup Tobasco 1/2 cup water 1/4 cup red wine vinegar 1 cup brown sugar
Mix ingredients together and store in refrigerator when ready to use.
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