Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Pasta Tossed with Spicy Broccoli Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pasta Tossed with Spicy Broccoli is from Adcox Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups broccoli
2 tbsp extra-virgin olive oil
1 tbsp finely minced garlic
1/4 tsp crushed red-pepper flakes
1/4 tsp salt
1 cup short tube pasta (penne)
1/4 cup pasta cooking water
pepper to taste
2 tbsp shaved Parmesan cheese
Directions:
Directions:
Chop the broccoli into about 1/2" pieces. In a large skillet heat olive oil over medium-low heat. Add the garlic and pepper flakes, saute 1 minute. Add the broccoli and salt. Cover and cook, stirring occasionally, about 5-7 minutes. Broccoli should be very tender.
Bring a large pot of water to a boil, add the pasta, adn cook according to package. Reserve 1/4 cup of the pasta water; drain pasta.
Stir the pasta into the broccoli, adding the water. Stir a few minutes to blend flavors. Season with pepper and top each serving with the Parmesan cheese.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

175W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!