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Crabmeat au Gratin Recipe

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This recipe for Crabmeat au Gratin is from Our Pennsylvania Roots Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. crabmeat
1 jar Cheese Whiz
1/2 stick butter, melted
1/2 c. milk
Directions:
Directions:
Combine milk, butter, Cheese Whiz with mixer on low speed (should be thinner than pancake batter). Break up crabmeat and add. Put in casserole and put in oven to warm.

 

 

 

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