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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Aunt Jean's Meatball's Recipe

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This recipe for Aunt Jean's Meatball's is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 egg
Use amounts of the following to your taste:
Bread crumbs
Garlic, minced
Parsley
Celery, chopped very fine
Grated cheese
Directions:
Directions:
Mix all ingredients together well and shape into meatballs. Cook in the oven or fry until done.

 

 

 

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