"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Italian Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Pasta Salad, by , is from The Murphy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Murphy
Added: Tuesday, July 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bottle Italian dressing*
1 large tomato (diced)
1/4 lb hard salami (diced)
25 pieces pepperoni (diced)
1/4 lb ham (diced)
2 stalks celery
1 cucumber diced
sliced black olives
1 box/bag tri-colored noodles
onion - you decide how much
1 small green pepper diced

* I use only the amount needed to give flavor. No need to soak. Stir and taste again after being chilled. Add more if needed.

Directions:
Directions:
Cook noodles according to directions. Drain and rinse under cold water. Add all ingredients in a large bowl. Chill for at least an hour before serving.

Personal Notes:
Personal Notes:
You can easily scale this recipe down for one dinner. Just add what you want.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!