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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Tuna Salad Recipe

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This recipe for Tuna Salad is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can sifted peas
1/2 cup chopped celery
1/2 cup or more mayonnaise
2 cups macaroni shells
1 can tuna
1 T lemon juice

Directions:
Directions:
Boil macaroni until tender. Drain and chill. Add all of the remaining ingredients. Mix with enough mayonnaise dressing to moisten. You may serve either as large mold or individually on crisp lettuce leaves.

 

 

 

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