"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Curried Broccoli Recipe

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This recipe for Curried Broccoli, by , is from Andrea & John's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Brich
Added: Monday, July 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
20 oz. frozen broccoli (chopped or florets), cooked
1 can cream of chicken soup
1 cup shredded cheddar
1/3 cup mayo
1/2 tsp. curry powder
2 T melted butter
1/4 cup bread crumbs

Directions:
Directions:
Mix all ingredients together (except butter and bread crumbs). Place in baking dish.
Brown bread crumbs in melted butter and sprinkle on top. Bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
Substitute cauliflower or a combination of broccoli and cauliflower.

 

 

 

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