"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Pacific Lime Mold Recipe

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This recipe for Pacific Lime Mold, by , is from The Olson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen/Dennis Olson
Added: Monday, July 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup boiling water, 1 pkg. lime gelatin, 1 9oz. can crushed pineapple, 1 cup creamy cottage cheese, 1 tspn. horse radish, 1/2 cup mayonaise, 1/4 cup chopped walnuts

Directions:
Directions:
Dissolve gelatin in water. Add juice from pineapple; chill until slightly thickened. Beat until frothy. Fold in remaining ingredients. Chill until set.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1/2 hr.
Personal Notes:
Personal Notes:
When you read the ingredients...this doesn't sound too good, but I dare you to try it, you'll love it. It's one of my kids favorites. This is one of my Mom's recipes - thanx mom, miss you

 

 

 

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