BAKED ALASKA PIE Recipe

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Category:	Category: PIES

Ingredients:	Ingredients: 2 cups fresh strawberries 5 tbsps. sugar ½ gallon vanilla ice cream 3 large egg whites 1 tsp. vanilla Pinch of salt 1 (9-inch) baked and cooled pie shell

Directions:	Directions: Slice strawberries. Mix with 2 tbsps. sugar. Refrigerate. Remove ice cream from freezer and soften for approximately 10 minutes. Fill pie shell with ice cream. Place in freezer until ready to top with meringue. Beat egg whites until stiff. Add salt, remaining 3 tbsps. sugar and 1 tsp. vanilla. (Egg whites should be stiff but not dry.) Spread meringue over ice cream in pie shell. Cover all edges of the crust. Bake until brown at 450 to 500º. Watch very closely, checking after 3 minutes. Cut into wedges and serve topped with fresh strawberries. Yields: 6 to 8 servings.

Personal Notes:	Personal Notes: This recipe can be made ahead and placed in freezer until ready to bake. Different fruits can be substituted for the strawberries.

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BAKED ALASKA PIE Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: