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Pineapple Pretzel Salad Recipe

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This recipe for Pineapple Pretzel Salad is from The Hemphill Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine, melted
1/3 C. white sugar
1 C. thin pretzels broken into small pieces

1/2 C. sugar
1- 8 oz. cream cheese, softened
1- 8 oz. kool whip, thawed
1- 20 oz. can pineapple tidbits, drained
Directions:
Directions:
Mix first three ingredients, spread in a single layer on a jelly roll pan or cookie sheet. Bake @ 400º oven for 9 min. or until golden brown, stirring twice during baking. COOL. Break into pieces.

Mix sugar & cream cheese until blended, add kool whip and fold in pineapple.

Just before serving, add pretzels.

 

 

 

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