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Bran Muffins Recipe

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This recipe for Bran Muffins, by , is from The Hemphill Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Swann Buttrell
Added: Sunday, July 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1- 15 oz. box Raisin Bran
1 qt. buttermilk
3 C. sugar
5 C. plain flour'5 tsp. soda
2 tsp. salt
1 C. oil
4 eggs, beaten

Directions:
Directions:
Mix raisin Bran and buttermilk. Let stand until soggy.
Add all other ingredients.
Can be refrigerated up to 4 weeks.
Bake @350 for approx. 10 minutes.

 

 

 

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