Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Mildred's Butter Tarts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mildred's Butter Tarts is from The Blakley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brown Sugar 1 c
Butter or margarine 1/2 c
Cream 1/4 c
Raisins or currants 3/4 c
Egg 1
Vanilla 1 tsp.
Cinnamon 1/4 tsp.
Directions:
Directions:
Bring sugar and margarine to a boil and remove from heat. Beat in egg, vanilla and cinnamon. Put desired amount of raisins in the bottom of tart shell. Cover to the bottom of the fluted edge with sugar/egg mixture. Bake at 400º for 12-15 minutes or until pastry is golden brown.
Personal Notes:
Personal Notes:
Mildred always uses butter which gives more flavour. One pound of butter will make about 8 dozen tarts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

489W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!