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Lime Chiffon Recipe

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This recipe for Lime Chiffon, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Martin
Added: Saturday, July 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1C graham cracker crumbs
1/4C butter
1C boiling water
1sm 3oz lime jello
1-14oz can sweetened condensed milk
1-8oz can crushed pineapple with juice
1/2 pt whipping cream
4C min marshmallows
2T lime juice

Directions:
Directions:
Mix graham crackers and butter. Press into 9x9 pan. Mix water and jello, add milk, pineapple, whipping cream. Add to jello mixture. Mix with electric mixer until well blended. Add lime juice and marshmallows. Pour into pan. Chill overnight.

 

 

 

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