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Pizza Sauce Recipe

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This recipe for Pizza Sauce, by , is from Our Pennsylvania Roots Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gaynor Beiler
Added: Wednesday, July 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. can tomato sauce
1 6 oz. can tomato paste
1 T. olive oil
2 T. water
1 clove of garlic, peeled and crushed, or 1/2 tsp. ready minced garlic
1 tsp. basil
1/2 tsp. salt
1/8 tsp. crushed red pepper

Directions:
Directions:
Warm all ingredients in a small pan over low heat for 20 minutes, stirring occasionally. Cool a bit and use on pizza.

Number Of Servings:
Number Of Servings:
2-3 pizzas

 

 

 

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