"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

"Sweet" Potatoes Recipe

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This recipe for "Sweet" Potatoes, by , is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tammie Olson
Added: Friday, July 11, 2008


3 C. Cooked sweet potatoes, whipped in mixer
1 C. White sugar
C. Melted butter
2 Eggs
1 t. Vanilla

1 C. brown sugar
1/3 C. flour
C. melted butter
1 C. chopped walnuts
1 C. flaked coconut

Preheat oven to 350. Mix top ingredients together well, and spread into a greased casserole dish.

For topping, mix together with a fork, and crumble on top of sweet potatoes.

Bake for 45 minutes.




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