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Scandinavian Relish Recipe

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This recipe for Scandinavian Relish is from The Hemphill Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-17 oz. Can LeSeur Peas
1-12 oz. Can White Shoe Peg Corn
1 Large Can Blue Lake Green Beans
1 Diced Red Pimento (or medium can)
1 Diced Green Pepper
1 Cup Chopped Red or White Onion
1 Cup Diced Celery
Directions:
Directions:
Drain canned vegetables in colander.
Combine all ingredients in large brown and cover with the following dressing: 3/4 cup sugar, 3/4 cup vinegar,
3/4 cup vegetable or corn oil, 1 teaspoon salt,
1 teaspoon black pepper.

Chill, cover and keep in refrigerator. Keeps well.

 

 

 

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