1 pound crabmeat 2 slices white bread, make crumbs dash of dry mustard large dash of Old Bay 1 egg 2 T. parsley flakes 1/4 c. mayonnaise
Combine all ingredients: form crabcakes(about 7) Place in refrigerator at least 2 hours prior to cooking. Place crabcakes on cookie sheet on the middle rack in the oven. Broil for 10 minutes. You can also bake these in a 400F oven for 15 minutes.
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