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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Miami Country Day School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
2 c. milk
1 tsp. salt
1 tsp. dry mustard
4 slices bread, cubed
1 lb. regular sausage
1 c. grated sharp cheddar cheese
Directions:
Directions:
Cook sausage until done, breaking it into little bits as you cook it. Drain and set aside. Beat the eggs, add the salt, dry mustard, and milk. In a greased baking dish, layer the bread cubes, sausage and cheese. Pour the egg mixture over all. Refrigerate overnight. Bake at 325º for 45 min. Serves 4 to 6 people.

 

 

 

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