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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Aunt Jean's Finnish Pancakes Recipe

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This recipe for Aunt Jean's Finnish Pancakes is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 eggs
1 qt. milk
4 - 5 T. sugar
1 tsp. salt
1 c. flour
1 stick of butter
Directions:
Directions:
Preheat oven to 450°F.
1. Melt stick of butter in 12 x 16" pan.
2. Mix lightly with beater the milk and eggs; add sugar, salt and flour. Pour over melted butter.
3. Bake in 450ºF oven for 20 to 30 minutes. Serve with maple syrup, jelly or butter.
Personal Notes:
Personal Notes:
When baking, this will puff up then settle after cooking. Cut the recipe in half for a 9 x 13" pan and in thirds for an 8 x 8" pan.

Aunt Jean gave me this recipe, one of many I received from family members at my "Kitchen and Cooking Theme" wedding shower. ~DeeDee

 

 

 

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