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Bacon Wraps Recipe

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This recipe for Bacon Wraps, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Ethel
Added: Wednesday, July 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. bacon
1/3 c. Miracle Whip
1/3 c. chili sauce
1 can sliced water chestnuts
1/2 c. brown sugar

Directions:
Directions:
Cut bacon in half. Cut water chestnuts in half. Wrap bacon around two halves of water chestnuts and secure with a toothpick. Bake @ 350 for 40 minutes. Drain off fat.
Other Suggestions:
Place bacon wraps in pie pan. Mix together Miracle Whip, brown sugar and chili sauce and poor over bacon wraps. Bake @ 350 for 40 minutes.

 

 

 

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