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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Tex-Mex Surprise Recipe

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This recipe for Tex-Mex Surprise is from The Watson Extended Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. 2 cans bean dip
2. Blend 4 ripe avocados with 2 tablespoons lemon juice and 1 tsp salt and pepper
3. 1 cup sour cream, 1/2 cup mayonnaise, 2 pks taco seasoning mixed
4. 1 bunch of scallions, chopped
5. l large can pitted black olives, chopped
6. 3 medium tomatoes chopped
7. 2 cups chopped lettuce
8. 8 ounces shredded cheddar cheese
Directions:
Directions:
Layer ingredients in the order they are listed. Chill. Serve with tostado chips,
Number Of Servings:
Number Of Servings:
a bunch
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
This looks pretty in a clear glass bowl.

 

 

 

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