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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Southwestern Black Bean Salad Recipe

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This recipe for Southwestern Black Bean Salad is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz can black beans,
1 c. diced roasted red bell pepper
rinsed and drained
1/2 c. cooked corn kernels
1 red onion, finely chopped
1/2 c. cilantro
4 scallions, thinly sliced
1 jalapeņo pepper seeded,
4 tsp. fresh lime juice
deveined and chopped
4 tsp. olive oil
2 garlic cloves, finely chopped
salt and freshly ground pepper
Directions:
Directions:
In a large mixing bowl , mix all the ingredients, toss to combine.

 

 

 

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