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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Henry's Original Tartar Sauce Recipe

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This recipe for Henry's Original Tartar Sauce is from The FitzPatrick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c mayo (the real thing no light version)
1 hard cooked egg--chopped
1 T finely chopped shallots
2 T finely chopped parsley
2 T finely chopped chives
2 T capers, drained and pressed
1 t lemon juice
1/2 t tobasco--or to taste
Directions:
Directions:
Mix well or blend in food processor.
Personal Notes:
Personal Notes:
Bookbinders cannot hold a candle to this. Not even close! Triple this recipe--at least! You'll want enough for everyone!

 

 

 

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