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Herbed French Bread Recipe

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Herbed French Bread image
Herbed French Bread

 

This recipe for Herbed French Bread, by , is from Tim and Anna's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Estes
Added: Monday, July 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (1 pound) loaf French bread
1/2 cup butter or margarine, softened
1/4 cup minced fresh parsley
1/4 cup minced chives

Directions:
Directions:
Cut bread into 1-in. slices. In a small bowl, combine the butter, parsley and chives; spread over one side of each slice of bread. Place buttered side up on an ungreased baking sheet. Broil 4 in. from the heat for 1-2 minutes or until golden brown.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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