"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Snickerdoodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Snickerdoodles, by , is from The Hicks Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hicks
Added: Sunday, July 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. shortening
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 t. cream of tartar
1 t. soda
1/2 t. salt
2 tbsp. cinnamon

Directions:
Directions:
Cream together shortening, sugar, and eggs. Add flour, cream of tartar, soda, and salt. Mix 2 tbsp. of sugar and 2 tbsp. cinnamon in a small dish. Roll dough into balls the size of walnuts and roll them in sugar and cinnamon mixture. Place on greased or parchment lined cookie sheets. Bake at 400 for 3 to 10 minutes.

Personal Notes:
Personal Notes:
Norma Slack's recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

116W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!