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Lasagna Recipe

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This recipe for Lasagna, by , is from The Reinkensmeyer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Reinkensmeyer
Added: Sunday, July 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
9 lasagna noodles
1 large container cottage cheese
1 large bag shredded mozerella cheese
1 jar spagehtti sauce
1 can parmesan cheese

Directions:
Directions:
Cook lasagna noodles according to package directions. Brown beef in a large skillet. Drain fat and add spaghetti sauce. Layer your ingredients in a 9x13 pan. Using the following order: noodles, meat sauce, cottage cheese, parmesan cheese, mozerella. Layer 3 times. Bake at 350 until bubbly and cooked through.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hours 15 minutes

 

 

 

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