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SAUSAGE BALLS Recipe

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This recipe for SAUSAGE BALLS is from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 lb. hot sausage
10 oz. extra sharp Cracker Barrel Cheese (shredded)
3 cups Bisquick mix
Directions:
Directions:

Mix all ingredients together. Shape into balls. Freeze or use immediately. Cook in 300º for approximately 15 to 20 minutes or until golden brown.

 

 

 

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