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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Hello Dollies Recipe

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This recipe for Hello Dollies is from The Burt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base
- 1/2 cup - butter - melted
- 1 1/2 - 2 cups - graham crumbs

Filling
- 1 cup - chocolate chips
- 1/2 cup - coconut
- 1/2 - 1 cup - chopped pecans
- 1 can - sweetened condensed milk
Directions:
Directions:
Preheat oven 350º F

- mix butter, and graham crumbs together
- press into bottom of 9 x 9 pan

- sprinkle chocolate chips, coconut,and nuts on top
- drizzle condensed milk over top
- bake for 20 -30 minutes, until sides turn brown
- allow to cool before cutting into squares

 

 

 

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